Morgado do Quintão has solidified its position as the largest organic vineyard in the south of Portugal, boasting a certified area of 23 hectares. The estate has recently introduced its 2024 harvest wines, 'Palhete' and 'Branco', marking a significant milestone in its commitment to organic viticulture.
These wines are described as fresh, elegant, and minimally intervened, embodying the project's dedication to the land, authenticity, and the right timing. Produced from indigenous grape varieties Negra Mole and Crato Branco, they aim to capture the essence of the Algarve's deep flavors with minimal artifice.
Following a challenging yet fruitful agricultural year, Morgado do Quintão presents these first releases from the 2024 harvest, offering 'summer in a glass'. Both wines are certified organic, reflecting a farming philosophy that honors the earth's natural cycles with minimal intervention and maximum intention.
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